12/03/04:
Two consecutive nights of mild(ish) drinking have done wonders for my appetite, and it's going to take more than an Italian B.M.T.® to satisfy it. I spend about an hour alone in the common room, drinking
coffee and stuffing my face with Sea Salt
& Malt Vinegar Kettle Chips, waiting to see what the others feel like
doing. N's on a downer, but it turns out that M and C are feeling similarly voracious. They’re also all keen on taking a trip to the San Francisco Museum of Modern Art (SFMOMA).
The
weather’s still holding its own as we descend into the bowels of San Francisco,
through Belden Place and toward Market Street where all the high-street
retailers and familiar fast-food outlets ply their trade. We hesitate before plumping for something we assume the locals might go for,
and we are not disappointed. The place resembles a pre-war hotel lobby, with
high ceilings and shabby oil paintings hanging off the walls. The clientele appear
slightly downtrodden, the food suitably greasy. And then off to the SFMOMA.
I
shan’t going into any great detail – the point of galleries and museums is to
interact with them on a personal level – but the SFMOMA is worth the trip. The
building itself is quite interesting, and the contents too. I was particularly
impressed by Mark Rothko’s ‘No. 14’, a powerful canvas of blue and orange that
sort of glows at you. Its impact surprised me, and when viewed from an angle it
possesses the ability to disorient.
On
our return to the hostel we discover the staff are laying on a spread.
It’s basic fare – a sort of vegetarian spaghetti Bolognese – but probably the
most nutritious thing I’ve eaten all week. What’s more it’s free. We then relocate
to Vesuvio for the first drink of the day, followed by some random ‘Irish’
hostelry around the corner. We decide that we’ve probably exhausted the strip
on Broadway and hail cab to take us to Haight-Ashbury, to touch base with Mad
Phil in the hope that he might provide inspiration.
It’s
alarmingly quiet back at Haight – it is Friday – but Mad Phil’s female
companion reckons that Lower Haight is where it’s at. Another cab and...
nothing. What was that woman talking about? We get chatting to an English
bouncer, but he seems as nonplussed as we are. There’s always Delirium. We wave
down another cab, and when we arrive the place is jumping. On Fridays a
self-confessed Anglophile spins an eclectic mix of punk, garage and new wave. It is here that
I discover the joys of Jonathan Richman and the Modern Lovers for the first
time. Alongside that there’s a bit of DEVO, some Talking Heads, possibly Gang
of Four, certainly The Cramps, some Sex Pistols too, and a load of other choice
tunes befitting of the environment. We proceed to get just as
smashed as we were on our previous visit.
13/03/04:
Our last day in San Francisco – as a group, at least – and one of our number suggests
walking up to the Golden Gate Bridge, that unmistakable icon which defines this
imperious city. C’s out, we think on account of his hangover, although M
suggests he might be in need of his own company after over a month with very
little of it.
The
North Beach area of San Francisco looks out towards Alcatraz and the Golden
Gate Bridge. The waterfront has a slightly faux old-world feel on the one hand,
and is a bit tacky on the other. But the area is clean and the air is fresh,
which, combined with a few slices of pizza, sets us up nicely for our long walk
to The Bridge. It’s about five miles in all, and we take rest in San
Francisco’s Palace of Fine Arts along
the way.
On
reaching the bridge we attempt to cross over it. I don’t like heights
particularly, but I give it a go. Unfortunately I find myself consumed, quite
literally, with a vertiginous sense of being off-balance and am forced to beat a hasty retreat. M and N make it almost halfway before also feeling slightly wobbly, and
decide on turning back.
We fancy
an air of sophistication tonight – no more impromptu trips to Delirium. The
consensus is to eat Italian, and
there are plenty of restaurants to choose from. Calamari, Veal, bottles of fine
wine, hunks of crusty bread dipped into olive oil and balsamic vinegar – it
really hits the spot. Satiated, we go for a couple of beers in Vesuvio, but
we’ve had enough – for now – and we do the sensible thing and go home for an
early night, our fingers crossed that we’ll be able to pick up that car without
too much last-minute bother.
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